Crave Archives | Honolulu Star-Advertiser
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ABC Stores’ new food complex goes upscale

Updated on  June 27, 2017 at 5:12 pm
Tourists in beachwear, workers dressed for their high-end retail jobs, local residents outfitted casually or to the nines — all will have a new food destination when Dukes Lane Market & Eatery opens next week in Waikiki. Read More

Hearing loss hasn’t hampered chef in noisy industry

Updated on  June 27, 2017 at 4:26 pm
Kelly Degala started losing his hearing not long after his graduation from University Lab School. Read More

Restaurant fills teishoku void

Updated on  June 27, 2017 at 5:00 pm
While izakayas, ramen bars and sushi bars keep coming, it’s rare to see a new teishoku restaurant open. Read More

Isle contestant ousted after falling short on ‘MasterChef’

Updated on  June 27, 2017 at 4:34 pm
The TV cooking competition “MasterChef” has bid aloha to the young Honolulu woman who became a contestant by cooking Spam for Gordon Ramsay. Read More

Reserve a seat now at Herringbone Waikiki

Updated on  June 27, 2017 at 4:38 pm
In advance of its Aug. 2 opening at International Market Place, Herringbone Waikiki has begun accepting reservations. Read More

Mandoline stand-in proves safer to use

Updated on  June 27, 2017 at 5:10 pm
For cooks hesitant to use mandolines for safety reasons, Kuhn Rikon’s Easy Cut may be the ideal device. Read More

Fourth of July is burger time

Updated on  June 27, 2017 at 4:36 pm
The traditional ground beef patty on a sesame seed bun is just one way to make a burger. These days burgers are also made with vegetables, turkey or bison, and with an endless variety of toppings and condiments. Read More

As American as a pizza pie?

Updated on  June 27, 2017 at 4:58 pm
Quick! What’s American food? Hamburgers, hot dogs, fries, barbecue … Flour & Barley — Brick Oven Pizza merges all of that with an all-American adopted food, pizza, for the Fourth of July. Read More

Recipe: Gio Cuon (Vietnamese Summer Rolls)

Updated on  June 27, 2017 at 4:39 pm
Summer rolls are aptly named, the perfect seasonal dish that’s both cool and satisfying. Read More

Recipe: Dongchimi (Water Kim Chee)

Updated on  June 27, 2017 at 5:26 pm
Chef-host Grant Sato, who has won awards for his Korean cooking, shares a few Korean dishes on Wednesday's episode. Read More

Recipe: American Flag Cheesecake Bars

Updated on  June 27, 2017 at 4:40 pm
A patriotic day calls for an equally patriotic dessert that brings out the red, white and blue. Read More

Recipe: Lightened Up Lemon Bars

Updated on  June 27, 2017 at 4:44 pm
This classic dessert is lightened up with a fruit-and-nut crust — more healthful than the usual buttery shortbread — and a filling that uses whole-wheat flour. Read More

Big, beefy bones make a dinosaur-size meal

Updated on  June 27, 2017 at 4:42 pm
Beef ribs are all the rage in the barbecue world these days. Read More

Dim sum and cocktails at Yauatcha Waikiki

Updated on  June 20, 2017 at 4:07 pm
Add a little liquor to the dim sum experience at a tasting event June 29 at Yauatcha Waikiki. Read More

Illinois poke shops take Windy City by storm

Updated on  June 20, 2017 at 3:59 pm
Aloha Poke Co. will have 14 outlets by the end of this year and is planning even more beyond that, but here’s the thing: The company is based in Illinois. Read More

Fresh lychee makes a luscious sorbet

Updated on  June 20, 2017 at 3:59 pm
I’m having a particularly good lychee season. Read More

Grapefruity Radler brew suits summer

Updated on  June 20, 2017 at 4:02 pm
Stiegl Radler, is full of fruit flavor, super spritzy and actually only half beer, and I plan on drinking it all summer. Read More

Add jerky to emergency supplies

Updated on  June 20, 2017 at 7:43 pm
Hawaii’s hurricane season is June to November. Be prepared with a seven-day emergency food supply for each person in your household. Read More

New brew honors voyaging heritage

Updated on  June 23, 2017 at 1:00 am
Lanikai Brewing Co.’s new Kahiki brew pays tribute to the Polynesian Voyaging Society and its mission to perpetuate the practice of traditional navigation. Read More