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Brunch debuts at Herringbone Waikiki


Updated on  September 13, 2017 at 3:51 pm
Herringbone has launched its weekend brunch, continuing its tradition of “Fish, Meats, Field” locally inspired menus. Read More

Top of Waikiki offers surf and turf special


Updated on  September 6, 2017 at 7:44 pm
Executive chef Lance Kosaka and the Top of Waikiki hit on a classic way to a diner’s heart: a steak and seafood pairing at a special price. Read More

Dinner benefits Honolulu’s Ocean Safety Division


Updated on  August 29, 2017 at 4:33 pm
Noi Thai Cuisine owner Pat Chaiseeha will host a food and whiskey pairing dinner that will raise funds for a new jet ski for the City and County of Hono­lulu’s Ocean Safety Division. Read More

Yauatcha Waikiki launches vegetarian meal


Updated on  August 22, 2017 at 4:33 pm
Chef Ho Chee Boon’s prix fixe menu includes seven items and a chef’s choice of dessert. Read More

Chefs gather for Maui invitational


Updated on  August 15, 2017 at 6:53 pm
If you’re headed to Maui for the Labor Day weekend, bring an appetite — the second annual Maui Chefs Invitational offers some premium dining events. Read More

Dine on deer, antelope at 12th Ave Grill


Updated on  August 8, 2017 at 5:55 pm
Antelope from Niihau and venison from Molokai will be showcased Aug. 17 in a Wine Speak dinner, 6:30 p.m. at 12th Ave Grill. Read More
 

Hawai‘i Food & Wine Festival adds wine seminars


Updated on  August 1, 2017 at 5:21 pm
The Hawai‘i Food & Wine Festival has announced three French wine seminars to be held during the fall festival. Read More

Mexican cafe opens at Aloha Tower

Lourdes Ricardez and her husband, Fermin Guzman, opened their Aloha Tortilla Cafe Friday at Aloha Tower Marketplace. Read More

Hoku’s menu focuses on Peruvian cuisine


Updated on  July 18, 2017 at 6:02 pm
The Kahala Hotel & Resort has partnered with the Food Network magazine to bring Andina executive chef Dustin Koerner to present a menu of Novo- Andean cuisine at Hoku’s. Read More
 

The Pineapple Room bids aloha


Updated on  July 11, 2017 at 4:37 pm
The Pineapple Room marks the end of its tenure at Macy’s Ala Moana Center with an Aloha Brunch, 9 a.m. to 3 p.m. Sunday. Read More

Kahala spotlights Peru


Updated on  July 4, 2017 at 7:45 pm
A taste of Peru, by way of Portland, Ore., comes to the Kahala Hotel & Resort from July 14 to 31. Read More

Reserve a seat now at Herringbone Waikiki


Updated on  June 27, 2017 at 4:38 pm
In advance of its Aug. 2 opening at International Market Place, Herringbone Waikiki has begun accepting reservations. Read More

Owner closing Hanagasa Inn, opening new restaurant


Updated on  June 20, 2017 at 4:06 pm
Hanagasa Inn, a fixture in Chinatown and popular hangout for elected officials and other movers and shakers, will close at the end of the month. Read More

Crepe maker opens in Waikiki


Updated on  June 13, 2017 at 5:37 pm
Japanese-based Marion Crepes has expanded to Waikiki Yokocho, its second Hawaii location. Read More

2 from isles compete on ‘Master Chef’


Updated on  June 6, 2017 at 4:08 pm
Honolulu-raised Paige Jimenez made it to the top 20 on Fox television’s “Master Chef” competition in the season’s debut episode last week, and another contestant representing Hawaii will compete tonight. Read More

KCC moves into Waikiki


Updated on  May 30, 2017 at 4:47 pm
Le‘ahi Concept Kitchen celebrated its grand opening in the Waikiki Parc on Friday, bringing together foodies and supporters of Kapiolani Community College’s culinary programs to enjoy cooking demos and small bites. Read More

Lucy’s chills out at South Shore


Updated on  May 23, 2017 at 5:06 pm
The homemade ice creams and desserts at Lucy’s Lab Creamery have moved to Ward Village’s South Shore Market. Read More

5 shops open at The Street


Updated on  May 16, 2017 at 5:01 pm
The Street, a food hall by chef Michael Mina in Waikiki’s International Market Place, opens Friday with five of its 14 planned food and beverage outlets ready for business. Read More

Have your pie and bake it, too


Updated on  May 9, 2017 at 5:03 pm
Papa Murphy’s, a take-and-bake pizza business, has opened its first Hawaii location at Windward City Shopping Center in Kaneohe. Read More

KCC student’s dressing scores win


Updated on  May 2, 2017 at 5:29 pm
Christian Rae Wong’s vinaigrette made with ume and strawberry guava has won her $1,500 and a summer internship at King’s Hawaiian’s Los Angeles headquarters. Read More

10 top alumni return for LCC benefit gala


Updated on  April 25, 2017 at 4:49 pm
Leeward Community College’s culinary program features 10 success stories at the 10th anniversary of L’ulu, the school’s major annual fundraiser. Read More

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