Tuesday, May 21, 2013
ELECTRIC KITCHEN
Searing summer weather means salad days are here
For Wednesday, July 4, 2012
POSTED: 01:30 a.m. HST, Jul 04, 2012
~~<p>As the weather turns warmer and warmer, there's no better time to think about salads. Salad means so much more than just lettuce these days, so here are some delicious and cool ideas that will be great during these hot summer days.</p>
<h3>LEMON-HONEY AND DILL POTATO SALAD</h3>
<p><strong>2 pounds Yukon gold potatoes, quartered (skin on) <br />
1/2 cup light mayonnaise <br />
1 teaspoon Kosher salt <br />
2 tablespoons fresh lemon juice<br />
1/4 cup green onions, thinly sliced (can substitute with chives or flat-leaf parsley)<br />
2 large springs of dill, roughly chopped<br />
1 teaspoon honey <br />
1 tablespoon Dijon mustard<br />
Black pepper, to taste</strong></p>
~~
As the weather turns warmer and warmer, there's no better time to think about salads. Salad means so much more than just lettuce these days, so here are some delicious and cool ideas that will be great during these hot summer days. LEMON-HONEY AND DILL POTATO SALAD
2 pounds Yukon gold potatoes, quartered (skin on) 1/2 cup light mayonnaise 1 teaspoon Kosher salt 2 tablespoons fresh lemon juice 1/4 cup green onions, thinly sliced (can substitute with chives or flat-leaf parsley) 2 large springs of dill, roughly chopped 1 teaspoon honey 1 tablespoon Dijon mustard Black pepper, to taste Login for more...
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