Thursday, May 23, 2013
HAWAII'S BACKYARD
DFS Galleria celebrates the homegrown product
POSTED: 01:30 a.m. HST, Aug 19, 2012
~~<p>When Anthony Luat's creative juices start flowing, he doesn't reach for a paintbrush or clay. He brews espresso and steams milk.</p>
<p>Luat, the 21-year-old head barista trainer for Hono­lulu Coffee, placed first in the Latte Art Competition at last year's inaugural Art of Hawaiian Coffee event, sponsored by DFS Galleria Waikiki. His winning design was a delicate fern that he created in 30 seconds by swirling steamed milk atop freshly brewed espresso.</p>
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When Anthony Luat's creative juices start flowing, he doesn't reach for a paintbrush or clay. He brews espresso and steams milk.
Luat, the 21-year-old head barista trainer for Honolulu Coffee, placed first in the Latte Art Competition at last year's inaugural Art of Hawaiian Coffee event, sponsored by DFS Galleria Waikiki. His winning design was a delicate fern that he created in 30 seconds by swirling steamed milk atop freshly brewed espresso. Login for more...
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