By Dean Okimoto
POSTED: 01:30 a.m. HST, Oct 14, 2013
~~<p>I have been a farmer for more than 30 years.</p>
I have been a farmer for more than 30 years.
It disturbs me to see that our farmers, who are in the field every day trying to make a living and trying to move the bar on food sustainability in Hawaii, are under attack by members of their own community for using a tool — biotechnology — that is proven to be safe by the U.S. Food and Drug Administration, the Environmental Protection Agency and the U.S. Department of Agriculture. Login for more...