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Wednesday, April 16, 2014         

THE WEEKLY EATER


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Striking new flavors distinguished year

By Nadine Kam

POSTED: 01:30 a.m. HST, Jan 01, 2014

~~<p>As 2013 comes to a close, it&rsquo;s time to look back and savor the flavors and food memories we shared, and the friendships forged over ramen bowls, green drinks, pricey beef and dessert platters. I look forward to more culinary excitement in 2014. Happy New Year!</p>
<p><strong>We embraced new cuisines</strong></p>
~~

As 2013 comes to a close, it’s time to look back and savor the flavors and food memories we shared, and the friendships forged over ramen bowls, green drinks, pricey beef and dessert platters. I look forward to more culinary excitement in 2014. Happy New Year!

We embraced new cuisines Login for more...



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