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Wednesday, November 26, 2014         

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Morsels

For Wednesday, April 23, 2014

By Star-Advertiser staff

POSTED: 01:30 a.m. HST, Apr 23, 2014

~~<p><strong>Book Cave chef for private event </strong></p>
<p>Here's an ultimate foodie experience: Get a personally guided tour of a farmers market or the Honolulu fish auction with local chef Chris Kajioka of Vintage Cave. Or better yet, have the James Beard semifinalist cook a multicourse meal at your home for you and nine of your best friends.</p>
~~

Book Cave chef for private event

Here's an ultimate foodie experience: Get a personally guided tour of a farmers market or the Honolulu fish auction with local chef Chris Kajioka of Vintage Cave. Or better yet, have the James Beard semifinalist cook a multicourse meal at your home for you and nine of your best friends. Login for more...



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