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Use tofu in place of mayo for tasty, healthy dressing

By Betty Shimabukuro

POSTED: 01:30 a.m. HST, May 14, 2014

~~<p>April was National Soy Foods Month. Don't be sad if you didn't realize you were supposed to celebrate. May is National Salad Month and now you can catch up.</p>
<p>Make a salad. Make a dressing out of tofu. Eat. Repeat.</p>
~~

April was National Soy Foods Month. Don't be sad if you didn't realize you were supposed to celebrate. May is National Salad Month and now you can catch up.

Make a salad. Make a dressing out of tofu. Eat. Repeat. Login for more...



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