Monday, July 27, 2015         

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New culinary partnership will use Hawaii island food

By Erika Engle

Life didn't even give Tracey Apoliona or Scott Hiraishi lemons, but they nevertheless made lemonade -- out of locally grown ingredients. Following the success of the Hawaii Island Ranchers Dinner at Sam Choy's Kai Lanai in March, and with the recent Roast & Roots event still ahead of them, the two formed a new culinary partnership: The Feeding Leaf.

Life didn't even give Tracey Apoliona or Scott Hiraishi lemons, but they nevertheless made lemonade -- out of locally grown ingredients.

Following the success of the Hawaii Island Ranchers Dinner at Sam Choy's Kai Lanai in March, and with the recent Roast & Roots event still ahead of them, the two formed a new culinary partnership: The Feeding Leaf. Login for more...



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