comscore Da Kine | Honolulu Star-Advertiser
Briefs | Features

Da Kine

[ AD HAS BEEN REMOVED FROM THIS STORY ]

Grilled cheese truck melting away

If you’re a fan of the Melt food truck, get your fill today and tomorrow before the grilled cheese specialists close up shop for the foreseeable future.

In their weekly Melt email, chef Lindsey Ozawa and crew say they will be "working on other projects," such as the upcoming Prima in Kailua and the pop-up restaurant The Pig and the Lady.

Melt will offer its "classic menu" from 11 a.m. to 2 p.m. today at Mililani Street and same time tomorrow on Ward Avenue in front of Sports Authority. Check melthonolulu.com for last-minute updates.

Restaurant offers lasagna bonus

National Lasagna Day is before us once again, and tomorrow Buca di Beppo is celebrating the day with a free lunch portion of the dish for dine-in customers.

Buy a small or large pasta or entree to get the lasagna. The restaurant is open 11 a.m. to 11 p.m. at Ward Entertainment Center, downstairs from the Consolidated Ward theaters. Call 591-0800.

Chef to show off pastry skills at hotel

See dessert master Kanjiro Mochizuki at work during a pastry demonstration at the Halekulani Hotel on Aug. 6.

The demo, part of the "Halekulani Living" lifestyle series, is among the lineup of events for "The Art of the Dessert," presented by Halekulani and the Imperial Hotel.

Imperial Hotel chef Mochizuki will share his craft while the audience enjoys afternoon tea and samples his desserts.

Cost is $49. Reservations are required; call 923-2311 or go to www.halekulani.com.

Comments have been disabled for this story...

Click here to see our full coverage of the coronavirus outbreak. Submit your coronavirus news tip.

Be the first to know
Get web push notifications from Star-Advertiser when the next breaking story happens — it's FREE! You just need a supported web browser.
Subscribe for this feature

Scroll Up