comscore Diamond Bakery keeps the crackers coming | Honolulu Star-Advertiser
Crave

Diamond Bakery keeps the crackers coming

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Maggie Li, sales and marketing director at Diamond Bakery, top, watches chocolate chip cookies come out of the oven.

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Melvin Potante mixes 1,000 pounds of dough.

Diamond Bakery has been around for almost 100 years and is still churning out over a million crackers and thousands of cookies per day. Read more

Scroll Up