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Back in the Day: Family dish carries on great-grandma’s legacy

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Learn how to make Kayla Rosenfeld's stuffed cabbage rolls, a family dish carrying on her great-grandma's legacy.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
                                Kayla Rosenfeld has the filling, sauce and a huge head of won bok ready to make a family-favorite dish of stuffed cabbage, a recipe that originated with her great-grandmother.

    CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Kayla Rosenfeld has the filling, sauce and a huge head of won bok ready to make a family-favorite dish of stuffed cabbage, a recipe that originated with her great-grandmother.

The saying that food is constantly evolving is perhaps overused, but it is true. Read more

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