comscore A longtime North Shore fixture, Ted’s Bakery continues to turn out its popular pies despite the pandemic | Honolulu Star-Advertiser
Features

A longtime North Shore fixture, Ted’s Bakery continues to turn out its popular pies despite the pandemic

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
                                Ted Nakamura, who started Ted’s Bakery in 1987, is pictured with his daughters Caylen, left, and Torey Nakamura, who help manage the business.

    CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Ted Nakamura, who started Ted’s Bakery in 1987, is pictured with his daughters Caylen, left, and Torey Nakamura, who help manage the business.

  • COURTESY TED’S BAKERY
                                Ted Nakamura rolls out dough in 1988.

    COURTESY TED’S BAKERY

    Ted Nakamura rolls out dough in 1988.

  • CRAIG T. KOJIMA / 1999
                                Ted Nakamura holds up his pie.

    CRAIG T. KOJIMA / 1999

    Ted Nakamura holds up his pie.

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
                                Chocolate cream pie from Ted’s Bakery.

    CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Chocolate cream pie from Ted’s Bakery.

When the tourists stopped coming to the North Shore in late March, Ted’s Bakery in ­Haleiwa carried on, continuing to whip out thousands of its acclaimed chocolate haupia cream pies and other desserts while riding out the pandemic. Read more

Scroll Up