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Sizzled to perfection

  • LAWRENCE TABUDLO

    A meaty, mouthwatering meal Bulgogi cheesesteak with Farm Fries ($15)

  • LAWRENCE TABUDLO

    Steak and eggs ($16)

  • LAWRENCE TABUDLO

    Steak onion mushroom plate ($15.50)

  • LAWRENCE TABUDLO

    Co-owner Kumi Mendoza poses with the steak and eggs plate ($16)

Steak Farm got its moniker for obvious reasons — such as its meat-centric plates and love of farm-fresh food — but co-owner Kumi Mendoza admits that it's also a play on insurance company State Farm. Read more

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