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Facts of the MatterHawaii News

Facts of the Matter: Trans fats easy and cheap but hazardous to our health

ASSOCIATED PRESS / 2008
                                Chef Franco Amati fills deep-fried cannoli shells at Ferrara Bakery in New York. Ferrara and other New York food establishments have been banned from cooking with trans fats since 2008.

ASSOCIATED PRESS / 2008

Chef Franco Amati fills deep-fried cannoli shells at Ferrara Bakery in New York. Ferrara and other New York food establishments have been banned from cooking with trans fats since 2008.