Books for Cooks Archives | Honolulu Star-Advertiser
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Books for Cooks

COURTESY AUBRIE PICK AND CLARKSON POTTER
                                A Honolulu-based food writer delivers poke recipes through her new book titled “The Poke Cookbook.”

Let them eat fish, Hawaii style

COURTESY AUBRIE PICK AND CLARKSON POTTER
                                A Honolulu-based food writer delivers poke recipes through her new book titled “The Poke Cookbook.”

Updated on  February 14, 2017 at 9:40 pm
For the uninitiated, Martha Cheng’s book explains classic poke preparations and the basics needed to produce various iterations of the dish, with helpful, colorful pictures of the finished dishes. Read More
GEORGE F. LEE GLEE@STARADVERTISER.COM
                                “Institut Paul Bocuse Gastronomique” is a cookbook for cooks with serious intentions.

Flavors between the pages will please any home cook

GEORGE F. LEE GLEE@STARADVERTISER.COM
                                “Institut Paul Bocuse Gastronomique” is a cookbook for cooks with serious intentions.

Updated on  December 6, 2016 at 5:56 pm
This weighty, 720-plus-page volume is intended for inspired home cooks, chefs-in-training and everyone in between. Read More
CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
                                “Favorite Recipes From Our Kitchen to Yours” includes recipes for these peanut butter and shortbread cookies from school cafeterias.

New cookbook offers tastes from school cafeterias

CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
                                “Favorite Recipes From Our Kitchen to Yours” includes recipes for these peanut butter and shortbread cookies from school cafeterias.

Updated on  November 29, 2016 at 4:17 pm
One is a simple homegrown affair, the other a glossy keepsake; together they reflect two views of the food we love in the islands Read More
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New releases from isle publishers

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Updated on  October 4, 2016 at 5:50 pm
If you have a connection to Punahou School you’ll appreciate this book for its collection of family friendly recipes and its spirit of celebration marking the 100th anniversary of the school’s parent-teacher organization. Read More