comscore Japengo, at the Hyatt hotel, features flavors of 5 nations | Honolulu Star-Advertiser
Business | TheBuzz

Japengo, at the Hyatt hotel, features flavors of 5 nations

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
    Brian Yang, left, chef de cuisine of the IFW (International Food Warehouse) restaurant in the Park Hyatt Beijing, and Hyatt Regency Waikiki executive chef Sven Ullrich collaborated on the new Japengo menu.

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