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  • Wednesday, January 23, 2019
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Martin Yan shows cooking can be key to vibrant senior lifestyle

Martin Yan shows cooking can be key to vibrant senior lifestyle

Crave Videos

Back in the Day

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Back in the Day: Festive Filipino desserts carry holiday memories

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For Eva Rose Washburn-Repollo, the rice and coconut milk desserts of her childhood kindle memories of Christmas in the village of TanJay on Negros Island in the Philippines. Read More

Barfly

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Barfly: Goen, Maui Brewing, Off the Wall, Fujioka’s

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Kailua offers new drinking options with the openings of Goen and Maui Brewing Co., Off the Wall offers self-service beer and more in Kakaako and Fujioka’s Wine Times is making waves in 2019 with its special store picks. Read More

By Request

By Request: Another year, another recipe hunt

The best recipes often come from home cooks who have a recipe not easily found elsewhere. Read More

By the Glass

By the Glass: Here’s to a new year of finding great wine

In terms of finding great values in wine, there are indeed numerous approaches. Read More

Cravings

Cravings: Madre Chocolate wins Good Food Award, United debuts cookbook

Specialty food products from four islands were named winners of the Good Food Awards last week. Read More

Does it Work?

Does It Work: Right Cup could help curb sugar addiction

The Right Cup adds scents to beverages to trick the brain into tasting something that isn’t there. Read More

Easy-Kine Cooking

Easy-Kine Cooking: Dip into traditional luau flavors

Want to score a touchdown in this season of football parties? Serve crunchy chips with a tasty dip that is super, super easy to make. Read More

Electric Kitchen

The Electric Kitchen: Chili days in Hawaii’s sunshine

Chili peppers are a good source of folic acid which helps the body to produce healthy red blood cells and prevents anemia. They are also very high in antioxidant carotenoids which have many health benefits, such as helping to fight inflammation, being a natural pain relief, and reducing cholesterol. Read More

Farmers Markets

Farmers Markets Calendar: January 2019

A comprehensive listing of farmers markets on Oahu, courtesy Crave. Read More

Going Gluten-Free

Going Gluten-Free: Thumbs up for Jersey Mike’s, Udi’s bread

In the gluten-free world, most mass-marketed breads are either so dry and tasteless, or so dry and crumbly, that it’s not worth the trouble to eat a sandwich. That is, until Jersey Mike’s Subs hit Hawaii. Read More

Grab and Go

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Grab and Go: Ohana Hale offers 30 food options, more to come

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If you crave something different to eat or are looking for an old favorite that seems to have disappeared, you may find it at the new Ohana Hale Marketplace, located in the former Sports Authority site in Kakaako. Read More

If I Can, You Can

If I Can, You Can: Smoking gives shoyu new personality

Smoked shoyu adds dimension, with the smokiness of wood chips providing complexity to the salty umami of soy. Steeping additional ingredients allows for additonal aromatics and a slight bitterness to balance the saltiness. Read More

Local Moco

Local Moco: Old-Fashioned Bread Pudding

Bread pudding turns a humble ingredient of day-old bread into a decadent dessert. Read More

On Tap in Hawaii

On Tap in Hawaii: Craft brewers warm to lighter lager style

There was a time in the not-too-distant past when lager beers were shunned by the craft brewing world. A lot has changed over the last few years, and we are in the middle of a craft lager explosion. Read More

Spirited Conversations

Spirited Conversations: Score a touchdown with your Super Bowl celebration

Get a jump on Super Bowl viewing plans by considering some tasty beveragessure to delight your guests and get the party started. Read More

The Little Foodie

The Little Foodie: Cashews make creamy coffee drink

I really appreciate a barista who can deliver what I’m looking for in a good coffee. Read More

The Weekly Eater

The Weekly Eater: Maui Brewing arrives at Lau Hala Shops in Kailua

The new Maui Brewing Co. is in the Lau Hala Shops complex in Kailua, formerly home to Macy’s. The gastropub brings a lively, fun vibe that includes live music daily. Read More

Quickbites

Quickbites: Learn Peru cuisine with Ed Kenney, craft liquor with Steve Haumschild

Learn how to make Peruvian food with celebrated local chef Ed Kenney or get more info on how to start in the craft beverage industry with Lanikai Brewing’s Steve Haumschild, plus more local food news, courtesy Crave. Read More

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