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Features

Festival founder nurtures a lifelong love of chocolates

Joleen Oshiro
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BRUCE ASATO / BASATO@STARADVERTISER.COM
Amy Hammond is the organizer of the Hawaii Chocolate Festival and also makes chocolate with five different Hawaiian style designs.
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BRUCE ASATO / BASATO@STARADVERTISER.COM
The five different designs of chocolate include: a plumeria, a pineapple, a pair of rubber slippers, a turtle and a hibiscus, all of which are dark chocolate with 70% cacao that is locally grown and marketed in a keepsake container in a collectible box.