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Customized pies without the wait

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Blaeden Leech pulls a pizza from the oven at Pieology in Aina Haina. Below, a custom pie with kalua pig, peppers, grape tomatoes, mushroom and Spam.

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    A custom Pieology salad includes cranberries, grape tomatoes, cheddar cheese and bacon bits. The Hickory Barbeque Chicken, left, is a signature choice, while a pie with kalua pig, peppers, grape tomatoes, mushroom and Spam is a custom order.

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Luther Pascua-Mateo, district manager and general manager, has a pizza ready for the oven. Customers can choose from the row of toppings in front of him.

Nothing is more satisfying than satiating a ravenous appetite with slices of freshly baked pizza. Read more

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