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KCC culinary program ventures into Waikiki

  • JAMM AQUINO / JAQUINO@STARADVERTISER.COM

    John McCabe, a restaurant manager and Kapiolani Community College culinary staff member, led a staff training session Friday at Le‘ahi Concept Kitchen at Waikiki Parc Hotel.

A renovation delay at the Waikiki Parc Hotel provided an opportunity for Kapiolani Community College’s Culinary Institute of the Pacific to run a restaurant in the heart of Oahu’s tourist mecca. Read more

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