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The Street brings outdoor grinds indoors

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Chefs Adam Sobel, left, and Michael Mina at The Street Honolulu: A Michael Mina Social House

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    A Little Lafa flatbread sandwich: Yemenite short rib with cherry tomato, shredded cabbage, pickled hot peppers and mango-green onion aioli is $14.99.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Kai Poke’s “Michael Mina Classic” poke bowl comes with ahi tuna, asian pear, garlic, mint, pine nuts, habanero sesame oil.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Also from Little Lafa is the avocado mezze ($6.99).

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    International Smoke’s St. Louis Ribs come with your choice of sides such as a potato salad, mac and cheese or rice.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    The Ramen Bar’s Hokkaido Miso Ramen with chashu, corn, aji tamago, menma, green onion, wakame, mizuna, and nori.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Pictured is Aloha Ice’s Hibiscus Strawberry fresh fruit ice.

The Street Honolulu: A Michael Mina Social House aims to bring the street-food party indoors. Read more

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