Poke goes north
COURTESY LOUISE KANESHIRO
Melissa Yee, right, of Honolulu stopped at Poke Shak on Aug. 3 near Kensington Market in Toronto where the poke is made with salmon instead of tuna. The proprietor, “Zach,” left, said he learned to make poke in Los Angeles and was among the first to market the idea in Toronto. The photo was taken by Louise Kaneshiro of Pearl City.
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