comscore Creamed tuna uses 3 cans, 1 starch for quick dinner | Honolulu Star-Advertiser
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Creamed tuna uses 3 cans, 1 starch for quick dinner

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Tuna, peas, and mushroom soup make up a simple creamed tuna recipe by Lynette Lo Tom.

“Easy Kine” features simple dishes that start with commercially prepared ingredients. Lynette Lo Tom is excited to hear your tried-and-true suggestions. Contact her at 275-3004, email lynette@brightlightcookery.com or via instagram at @brightlightcookery. Read more

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