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Sisters with food companies wow judges at contests

  • COURTESY PHOTOS

    Lori A. Cardenas, left, and Laura Cristobal Andersland.

  • CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM

    Judges for the National Fiery Foods & Barbeque Show are mostly food professionals and rate products in blind taste tests based on eye appeal, aroma, flavor and heat scale.

Laura Cristobal Andersland was 11 when she developed her own seasoning mix while making spaghetti for the family dinner. That longtime secret recipe became a commercially produced Hawaiian Rub, which recently won a gold medal at the international Scovie Awards in New Mexico. Read more

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