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COURTESY PRINCE WAIKIKI
Joseph Almoguera has been named executive chef at the Prince Waikiki, overseeing all three of the resort’s restaurants — 100 Sails Restaurant & Bar, Hinana Bar and the Bird of Paradise Restaurant at the Hawaii Prince Golf Club.
COURTESY TOP OF WAIKIKI
The Raucous Bacchus ginger and red-wine spritzer is the perfect pairing for the Heart Healthy three-course menu being featured in February and March at Top of Waikiki. It includes a Caesar salad, Moroccan-style fish with couscous and oatmeal cookie sundae for $55.