Lung Fung closing in Niu Valley after nearly 40 years
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CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
Fried shrimp, foreground, and pork chops, both flavored with garlic and chilies, are specialities of Lung Fung Chinese Restaurant.
COURTESY WAIPAHU HIGH SCHOOL
Seared pork tenderloin, served with mashed Molokai sweet potatoes and a cabbage and corn salad, is among dishes planned for Saturday’s benefit at Waipahu High School.
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