Public schools offer scratch-cooked pork with Maui Gold pineapple
By Star-Advertiser staff
May 9, 2018
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COURTESY STATE DEPT. OF EDUCATION
As the state Department of Education moves forward with bringing local food items to the student lunch plate, it continues to provide one scratch cooked meal a month to all public schools, using a locally grown ingredient. This month: Maui Gold pineapple.