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Barfly: Tiki chic thrives in Honolulu

  • BRUCE ASATO / 2019

    Tiki’s Grill & Bar at the Aston Waikiki Beach Hotel.

  • DENNIS ODA / DODA@STARADVERTISER.COM

    From left: Daddy’s Rum Punch, a zombie and a mai tai at La Mariana Sailing Club.

  • DENNIS ODA / DODA@STARADVERTISER.COM

    Scott Moniz mixes a Daddy’s Rum Punch, left, zombie and a mai tai at La Mariana Sailing Club.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Skull & Crown Trading Co.’s Painkiller is made with Pusser’s rum, pineapple Dole Whip, pineapple juice, orange juice, cream of coconut and nutmeg.

  • CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM

    Skull & Crown is located at 62 North Hotel St. in Chinatown.

  • BRUCE ASATO / 2019

    Tiki’s Grill & Bar at the Aston Waikiki Beach Hotel.

  • CINDY ELLEN RUSSELL / 2016

    The outdoor dining area at Buzz’s Original Steakhouse in Lanikai.

It’s been an eventful year so far for tiki bar fans in Honolulu. Get the rundown on which bars to visit and drinks to order in this month’s “Barfly.” Read more

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