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Spice Hawaii serves up cheesy, spicy rice crepes

  • BRUCE ASATO / BASATO@STARADVERTISER.COM
                                Ajanta, left, and Chetan Vora run the catering business Spice Hawaii out of an electric food truck they call eButterFly. They serve dosas, an Indian rice crepe that they fill with cheeses and sauces with Asian and Mexican flavors.

    BRUCE ASATO / BASATO@STARADVERTISER.COM

    Ajanta, left, and Chetan Vora run the catering business Spice Hawaii out of an electric food truck they call eButterFly. They serve dosas, an Indian rice crepe that they fill with cheeses and sauces with Asian and Mexican flavors.

In another spin on East meets West, Spice Hawaii specializes in Indian dosas, or crispy rice crepes, melded with Western cheeses and Asian spices, served with dipping sauces that add even more cultural nuances. Read more

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