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JoJo Washburn serves red shrimp curry with pineapple at JoJo’s Kitchen. At left, the curry is part of a meal, accompanied by a green salad, brownies and a bottle of water.
2019 October 29 CRV - Honolulu Star-Advertiser photo by Jamm Aquinoemail@example.com
The red shrimp curry with pineapple at Jojo’s Kitchen on Monday, October 29, 2019 in downtown Honolulu. Lunches come as a complete meal, accompanied by a green salad with house made dressing, dessert, and a bottled water.