Honolulu Star-Advertiser

Tuesday, June 18, 2024 82° Today's Paper


Hawaii's BackyardTravel

Hawaii’s Backyard: Maui creamery a dream come true

COURTESY BRYAN BERKOWITZ A chocolate caramel souffle and original caramel sauce.
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COURTESY BRYAN BERKOWITZ

A chocolate caramel souffle and original caramel sauce.

COURTESY BRYAN BERKOWITZ
                                Rebecca Woodburn-Rist, co-owner of Haleakala Creamery, pours fresh milk through a strainer into a chiller tank, where it will be held until it’s time make cheese, caramel and “goatlato” ice cream.
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COURTESY BRYAN BERKOWITZ

Rebecca Woodburn-Rist, co-owner of Haleakala Creamery, pours fresh milk through a strainer into a chiller tank, where it will be held until it’s time make cheese, caramel and “goatlato” ice cream.

COURTESY HALEAKALA CREAMERY
                                Some of Haleakala Creamery’s goats frolic in the field, with a rainbow as a backdrop.
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COURTESY HALEAKALA CREAMERY

Some of Haleakala Creamery’s goats frolic in the field, with a rainbow as a backdrop.

COURTESY BRYAN BERKOWITZ A chocolate caramel souffle and original caramel sauce.
COURTESY BRYAN BERKOWITZ
                                Rebecca Woodburn-Rist, co-owner of Haleakala Creamery, pours fresh milk through a strainer into a chiller tank, where it will be held until it’s time make cheese, caramel and “goatlato” ice cream.
COURTESY HALEAKALA CREAMERY
                                Some of Haleakala Creamery’s goats frolic in the field, with a rainbow as a backdrop.