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The Electric Kitchen: Local beef ideal for local favorites

  • ASSOCIATED PRESS
                                A hamburger made from ground beef containing what is derisively referred to as “pink slime,” or what the meat industry calls “lean, finely textured beef,” is ready for tasting in Concord, N.H. in 2012.

    ASSOCIATED PRESS

    A hamburger made from ground beef containing what is derisively referred to as “pink slime,” or what the meat industry calls “lean, finely textured beef,” is ready for tasting in Concord, N.H. in 2012.

Did you know the average Hawaii resident consumes about 57 pounds of beef a year? Read more

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