The Weekly Eater: Sarithra a showcase for Southern India
By Review by Nadine Kam, Special to the Star-Advertiser
Oct. 13, 2020
Mahalo for supporting Honolulu Star-Advertiser. Enjoy this free story!
GEORGE F. LEE / GLEE@STARADVERTISER.COM
Biriyani curry is one of the most popular dishes at Sarithra South Indian Restaurant, which also specializes in dosas and fermented pancakes. The restaurant also sells grocery items to make traditional Indian food at home.