comscore No longer tied to the steak, Atkinson Grill worth a visit | Honolulu Star-Advertiser
The Weekly Eater

No longer tied to the steak, Atkinson Grill worth a visit

  • JAMM AQUINO / JAQUINO@STARADVERTISER.COM
    Atkinson Grill owner Keone Gaspar plates a fresh fish salad in the kitchen of the restaurant, a former Blazin’ Steaks. The new eatery builds on the old menu of grilled meats.
  • JAMM AQUINO / JAQUINO@STARADVERTISER.COM
    Salad topped with furikake-crusted opah
  • JAMM AQUINO / JAQUINO@STARADVERTISER.COM
    Pork adobo fried rice with an over-easy egg
  • JAMM AQUINO / JAQUINO@STARADVERTISER.COM
    Chopped steak

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