comscore Menu of grilled specialties evolves, improves at Nagomi | Honolulu Star-Advertiser
The Weekly Eater

Menu of grilled specialties evolves, improves at Nagomi

  • BRUCE ASATO / BASATO@STARADVERTISER.COM
    Chef Victor Jian, owner of Nagomi Japanese Teppan & Lounge, chats with Carlos Gonzalez, left, and Eric Carlos, as they dine at the counter of the Kapiolani Boulevard restaurant.
  • BRUCE ASATO / BASATO@STARADVERTISER.COM
    Nagomi specialties include fat and flavorful okonomiyaki

  • BRUCE ASATO / BASATO@STARADVERTISER.COM
    Server Royce Yoshimura carries out appetizer orders from the grill.

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