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Editorial | Off the News

Off the News: Top-shelf produce for top chefs

A project dubbed Chefs’ Corner at an industrial farm on Maui serves as a welcome opportunity to further expand Hawaii’s farm-to-table offerings. By the end of this month, about 2 acres of Mahi Pono farm land is slated to be growing a set of crops in scarce local supply, drawn from wish lists submitted by celeb chefs Roy Yamaguchi, Bev Gannon, Chris Kajioka, Lee Anne Wong and Scott McGill. Read more

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