Despite loss of its Lahaina facility, Salvation Army ready to serve
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui.
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Packed coolers hold meals prepared by the UHM culinary instructors.2/8
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Pictured is Salvation Army Captain Craig Kawika Rodriguera checking his phones before the deliveries start.3/8
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Pictured is Salvation Army Captain Samuel LeMar and Hopper Maui owner Jacques Perwin loading a dolly with coolers full of food.4/8
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Pictured is Lahaina resident Lori Jay, right, pushing a dolly with food as Hopper Maui owner Jacques Perwin, center, looks on. Behind Perwin are Salvation Army captains Craig Kawika Rodriguera and Samuel LeMar.5/8
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Pictured is Hopper Maui owner Jacques Perwin, right, with a volunteer driver loading food.6/8
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Spencer Smietan takes a picture of his mother, Jamie Gottlieb, at the UHM campus before departing to West Maui for deliveries.7/8
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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Pictured is Hopper Maui owner Jacques Perwin pushing a dolly with coolers full of food.8/8
Swipe or click to see more
CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
The Salvation Army has been preparing and receiving donated meals then distributing them to thousands of people affected by the Lahaina fire. In partnership with the University of Hawaii Maui College culinary instructors, corporate and local restaurants and Hopper Maui the meals are ferried from the UHM campus to West Maui. Pictured is a note written on tape with one of the chicken meals to be delivered.
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