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The Weekly Eater

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NADINE KAM / SPECIAL TO THE STAR-ADVERTISER
                                A cheese and lotus root pizza, a specialty of the former Kaiwa restaurant, is on the menu at the Kawagoe izakaya pop-up.
Bite Size: Kaiwa space goes to izakaya, for now

A Japanese steak and sushi house is in the works to fill the second-floor space left vacant by the closing of Kaiwa, one of the original tenants of Waikiki Beach Walk. Read more

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