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COURTESY TIM HO WAN
Local Moco: Do your own dumplings

Tim Ho Wan, the dim sum restaurant in the Royal Hawaiian Center, offers this recipe for its shrimp and chive dumplings as a Lunar New Year project you can do at home. Read more

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CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM
Local Moco: Ramen relieves miseries of a cold

It’s still flu season and it may seem that colds, coughing and congestion pass through your family or workplace in waves. The folks at Sun Noodle suggest a warm bowl of ramen as a way to ease the symptoms. Read more

COURTESY KAZ TANABE
Local Moco: Spinach-artichoke dip

Perfect for any type of get-together, these cute little cups would do equally well passed around on a pupu tray at a fancy cocktail party or stacked on a festive platter and placed on the potluck table. Read more

Local Moco: Vegan Feta Cheese

Lillian Cumic, vegan chef extraordinaire, offers a simple vegan feta cheese recipe that starts with a block of extra-firm tofu seasoned with herbs and the bright flavors of miso, apple cider vinegar and lemon juice. Read more

Local Moco: Crumble Malasadas

This recipe calls for chocolate chip cookies and an isle favorite, sweet-bread rolls, to make a beloved local dessert — malasadas. Read more


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